涮火锅 shuànhuǒguō

1. To eat hot pot; to cook thinly sliced meat briefly in boiling broth at the table^†

† Our own dictionary has no entry for 涮火锅, so these meanings are adapted from CC-CEDICT, published by MDBG and its contributors and based on CEDICT © 1997, 1998 Paul Andrew Denisowski, and licensed under CC BY-SA 4.0.

涮火锅 is written with 3 characters. Chinese words are usually easier to remember once you can see what each part contributes.

Every sentence on this site that uses 涮火锅 is collected on the 涮火锅 sentence page. Want pinyin above a sentence of your own? Paste it into the Pinyin Annotator.

What does 涮火锅 mean in English?

涮火锅 is pronounced shuànhuǒguō and means To eat hot pot; to cook thinly sliced meat briefly in boiling broth at the table †.

How do you pronounce 涮火锅?

涮火锅 is shuànhuǒguō in pinyin — written shuanhuoguo without tone marks. Press the audio button on this page to hear it spoken by a native voice.

What are the characters in 涮火锅?

涮火锅 is written with 3 characters: 涮 (shuàn) Rinse, 火 (huǒ) Fire, 锅 (guō) Pot. Knowing the parts is usually how the whole word becomes memorable.

How is 涮火锅 written in traditional Chinese?

涮火鍋. The simplified form 涮火锅 is used in mainland China and Singapore; 涮火鍋 is used in Taiwan, Hong Kong and Macau. Both are pronounced shuànhuǒguō.

Is 涮火锅 an HSK word?

Yes — 涮火锅 is on the official HSK 6 vocabulary list. You can study it with the rest of that list on the HSK 6 page.